Good Old Dogs
Dogs and baseball are inextricably married in American culture—the Hebrew National all-beef frank and Nathan’s are popular on the East Coast; Vienna All-Beef is a Midwestern favorite.
Serves: 8Hands-on: 10 minutesTotal: 20 minutesDifficulty: Easy
- Condiments, such as: mustard, ketchup, pickle slices, caramelized onions, and so forth
- 8 hot dogs, your favorite “breed”
- 8 submarine rolls
- Lay out condiments and fixings. Bring a large pot of water to boil. Add the hot dogs to pot and boil until heated through, about 5 minutes.
- Meanwhile, toast the rolls. Drain hot dogs and place on rolls. Encourage everyone to dress their own dogs with the condiments.