Green Goddess Dressing

Use only fresh herbs when making this dressing. In addition to being great on salads, green goddess is delicious as a sauce for grilled fish and vegetables and as a sandwich spread.

Serves: 6Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

Serves: 6

Ingredients

  • ½ cup mayonnaise
  • ¼ cup heavy cream
  • ¼ cup sour cream
  • 1 Tbsp. garlic, minced
  • 3 Tbsp. chopped fresh parsley
  • 3 Tbsp. snipped fresh chives
  • 1 Tbsp. minced fresh basil
  • 1 Tbsp. fresh lemon juice
  • 1 tsp. grated lemon zest
  • ⅛ tsp. seasoned salt
  • ⅛ tsp. ground black pepper

Directions

  • Combine all the ingredients in blender or food processor. Pulse until well blended. Pour dressing into lidded container and refrigerate until ready to use. Shake well before using.

Recipe Information

Serves: 6

Ingredients

  • ½ cup mayonnaise
  • ¼ cup heavy cream
  • ¼ cup sour cream
  • 1 Tbsp. garlic, minced
  • 3 Tbsp. chopped fresh parsley
  • 3 Tbsp. snipped fresh chives
  • 1 Tbsp. minced fresh basil
  • 1 Tbsp. fresh lemon juice
  • 1 tsp. grated lemon zest
  • ⅛ tsp. seasoned salt
  • ⅛ tsp. ground black pepper

Directions

  • Combine all the ingredients in blender or food processor. Pulse until well blended. Pour dressing into lidded container and refrigerate until ready to use. Shake well before using.

Nutrition Information

Nutrition Information
Amount per serving
Calories180
Total Fat19g
Saturated Fat6g
Cholesterol25mg
Sodium150mg
Total Carbohydrate2g
Dietary Fiber0g
Sugars1g
Protein1g