Ingredients

• 4 cups chicken stock
• 1 1⁄2 cups chopped green beans
• 1⁄2 cup chopped zucchini
• 1⁄2 cup chopped romaine lettuce
• 1⁄2 cup fresh peas
• 3⁄4 cup chopped celery
• 1⁄2 cup chopped scallions
• 1⁄4 cup chopped fresh basil
• 1⁄4 cup chopped fresh parsley
• 1 tsp. salt
• 1⁄2 tsp. ground black pepper