Green Summer Soup
Difficulty: Easy
Hands-on: 10 minutesTotal: 8 hours 10 minutes
Serves: 6
Ingredients
- 4 cups chicken stock
- 1½ cups chopped green beans
- ½ cup chopped zucchini
- ½ cup chopped romaine lettuce
- ½ cup fresh peas
- ¾ cup chopped celery
- ½ cup chopped scallions
- ¼ cup chopped fresh basil
- ¼ cup chopped fresh parsley
- 1 tsp. salt
- ½ tsp. ground black pepper
Directions
- Combine all ingredients in a large bowl or soup tureen.
- Chill thoroughly or overnight before serving to allow flavors to blend.
| Amount per serving | |
|---|---|
| Calories | 60 |
| Total Fat | 1g |
| Saturated Fat | 0g |
| Cholesterol | 5mg |
| Sodium | 680mg |
| Total Carbohydrate | 6g |
| Dietary Fiber | 3g |
| Sugars | 2g |
| Protein | 7g |
Recipe Information
Serves: 6
Ingredients
- 4 cups chicken stock
- 1½ cups chopped green beans
- ½ cup chopped zucchini
- ½ cup chopped romaine lettuce
- ½ cup fresh peas
- ¾ cup chopped celery
- ½ cup chopped scallions
- ¼ cup chopped fresh basil
- ¼ cup chopped fresh parsley
- 1 tsp. salt
- ½ tsp. ground black pepper
Directions
- Combine all ingredients in a large bowl or soup tureen.
- Chill thoroughly or overnight before serving to allow flavors to blend.
Nutrition Information
| Amount per serving | |
|---|---|
| Calories | 60 |
| Total Fat | 1g |
| Saturated Fat | 0g |
| Cholesterol | 5mg |
| Sodium | 680mg |
| Total Carbohydrate | 6g |
| Dietary Fiber | 3g |
| Sugars | 2g |
| Protein | 7g |