Grilled Shrimp with Asian Seasonings

Shrimp is wonderful for a sugar-free diet. It’s full of protein, and you can use a bit of sugar substitute to sweeten it.

Serves: 4Hands-on: 15 minutesTotal: 15 minutesDifficulty: Easy

Serves: 4


  • 2 Tbsp. soy sauce
  • 1 Tbsp. gingerroot, peeled and grated
  • 1 Tbsp. toasted sesame oil
  • 1 tsp. Splenda
  • Juice of 1 lime
  • 1 Tbsp. dry English mustard
  • 16 raw jumbo shrimp, peeled
  • Extra lime wedges for serving


  • Mix the sauce ingredients together and coat the shrimp. Set grill on high.
  • Grill the shrimp for 2 minutes per side. Serve with extra lime wedges.