Ground Turkey Burgers with Havarti

Using Havarti cheese instead of breadcrumbs adds a sweet, buttery flavor to these healthy burgers made with ground turkey.

Serves: 8Hands-on: 10 minutesTotal: 25 minutesDifficulty: Easy

Serves: 8

Ingredients

  • 1½ lb. ground turkey
  • 1½ Tbsp. Worcestershire sauce
  • 2½ Tbsp. ketchup
  • 2 green onions, minced
  • ¼ tsp. ground black pepper
  • ½ tsp. salt
  • ¼ tsp. dried oregano leaves
  • ¼ cup shredded Havarti cheese
  • 2 tsp. vegetable oil

Directions

  • In a large bowl, combine the ground turkey with all other ingredients except the vegetable oil, using your fingers to mix. Form the ground turkey mixture into eight patties.
  • Heat the oil in a skillet over medium heat.
  • Carefully place the patties into the pan. Cook for a total of 10–15 minutes, turning once, until the patties are thoroughly cooked through.

Recipe Information

Serves: 8

Ingredients

  • 1½ lb. ground turkey
  • 1½ Tbsp. Worcestershire sauce
  • 2½ Tbsp. ketchup
  • 2 green onions, minced
  • ¼ tsp. ground black pepper
  • ½ tsp. salt
  • ¼ tsp. dried oregano leaves
  • ¼ cup shredded Havarti cheese
  • 2 tsp. vegetable oil

Directions

  • In a large bowl, combine the ground turkey with all other ingredients except the vegetable oil, using your fingers to mix. Form the ground turkey mixture into eight patties.
  • Heat the oil in a skillet over medium heat.
  • Carefully place the patties into the pan. Cook for a total of 10–15 minutes, turning once, until the patties are thoroughly cooked through.

Nutrition Information

Nutrition Information
Amount per serving
Calories130
Total Fat8g
Saturated Fat2g
Cholesterol35mg
Sodium310mg
Total Carbohydrate2g
Dietary Fiber0g
Sugars1g
Protein17g