Homemade Banana Ice Cream
This dessert contains only one ingredient: bananas. Yet when frozen and puréed, the crystallized fruit mimics the look, taste, and texture of ice cream so perfectly, it’s almost magic.
Serves: 4Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy
- 4 ripe bananas, peeled and frozen
- Slice bananas into chunks. Place chunks into a blender or food processor and pulse until smooth.
- Scoop mixture out and serve immediately.