Honey Butter Corn on the Cob

Name: Honey Butter Corn on the Cob
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1⁄2 cup salted butter, softened; 2 tablespoons honey; 1⁄2 teaspoon cinnamon; 1⁄2 teaspoon vanilla extract; 8 ears corn

Shop Ingredients

This honey-butter mixture adds irresistible sweetness to corn on the cob. Serve this side at your next barbecue for a special treat that everyone will enjoy.

Serves: 8Prep: 10 minutesCook: 20 minutesTotal: 30 minutesDifficulty: Easy

Serves: 8

Ingredients

1⁄2 cup salted butter, softened
2 tablespoons honey
1⁄2 teaspoon cinnamon
1⁄2 teaspoon vanilla extract
8 ears corn

Directions

Step 1
In medium bowl, use an electric mixer to blend together butter, honey, cinnamon and vanilla extract. Cover and set aside.
Step 2
Heat grill to high heat.
Step 3
Place corn on direct heat and grill, turning occasionally, until charred.
Step 4
Coat corn with honey-butter mixture.