HONEY MAID S’mores Mug Cake Recipe

HONEY MAID S’mores Mug Cake

Cozy up on a summer night and grab your favorite mug for a marshmallowy, chocolatey s’mores cake.

Serves: 2Prep: 8 minutesCook: 2 minutesTotal: 10 minutesDifficulty: Easy

Share via Twitter
Sign in to Save Recipe

Serves: 2

Ingredients

  • 4 1⁄2 HONEY MAID Honey Grahams, divided
  • 2 tbsp. brown sugar
  • 1⁄8 tsp. baking powder
  • 2 tablespoons butter, melted
  • 1 egg, beaten
  • 2 tbsp. milk chocolate chips
  • 4 tsp. marshmallow creme
  • 1 tsp. chocolate sauce

Directions

  • Crush 4 whole grahams finely; place in medium bowl. Stir in sugar and baking powder. Add butter and egg; mix well. Stir in chocolate chips.
  • Spoon into 2 (8 ounce or larger) microwaveable mugs sprayed with cooking spray. Microwave on HIGH 2 minutes or until tops spring back when lightly touched. Let stand 1 minute.
  • Break remaining graham piece in half. Top desserts with marshmallow creme, chocolate sauce and graham pieces.

Serves: 2

Ingredients

  • 4 1⁄2 HONEY MAID Honey Grahams, divided
  • 2 tbsp. brown sugar
  • 1⁄8 tsp. baking powder
  • 2 tablespoons butter, melted
  • 1 egg, beaten
  • 2 tbsp. milk chocolate chips
  • 4 tsp. marshmallow creme
  • 1 tsp. chocolate sauce

Directions

  • Crush 4 whole grahams finely; place in medium bowl. Stir in sugar and baking powder. Add butter and egg; mix well. Stir in chocolate chips.
  • Spoon into 2 (8 ounce or larger) microwaveable mugs sprayed with cooking spray. Microwave on HIGH 2 minutes or until tops spring back when lightly touched. Let stand 1 minute.
  • Break remaining graham piece in half. Top desserts with marshmallow creme, chocolate sauce and graham pieces.