Honey Mustard Marinade

This tangy and sweet marinade is perfect brushed over meats and vegetables on the grill.

Makes: ½ cupHands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

Makes: ½ cup


  • 3 Tbsp. honey
  • 3 Tbsp. mayonnaise
  • 2 Tbsp. mustard
  • 1 tsp. lemon juice
  • ½ tsp. sea salt
  • 1 tsp. grapeseed oil


  • In a small mixing bowl, combine the honey, mayonnaise, and mustard. Whisk until smooth.
  • Add remaining ingredients and whisk until incorporated. Add more oil if needed. Serve immediately or refrigerate for up to 3 weeks.