Honey Wheat Bread

Directions

• Step 1
  In a medium bowl, combine water, yeast, and 1 tablespoon of honey. Let sit for 5 minutes until it bubbles.
• Step 2
  In the bowl of an electric mixer, combine 4 cups of flour with coconut sugar, salt, and ground flaxseed.
• Step 3
  With mixer running at low speed, add yeast mixture to the flour mixture. Then add milk, remaining 3 tablespoons of honey, and coconut oil. Add in the remaining flour and mix on medium speed for 5 minutes.
• Step 4
  Remove mixing bowl from the electric mixer and cover with a towel to rise for 1 hour.
• Step 5
  Preheat oven to 375°F. Spray a 9" × 5" loaf pan with cooking spray.
• Step 6
  Roll out and form dough into a loaf shape and place into prepared pan.
• Step 7
  Bake for 15 minutes. Reduce oven heat to 350°F and bake another 15 minutes. The top should be golden brown.