Horseradish with Sour Cream
Ginger’s clean bite takes the edge off the sharp taste of horseradish. Use with seafood.
Serves: 12Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy
Serves: 12
Ingredients
- ½ cup sour cream
- 2 Tbsp. prepared horseradish
- ½ tsp. grated ginger
Directions
- Combine all the ingredients. Cover and refrigerate until ready to use.
| Amount per serving | |
|---|---|
| Calories | 20 |
| Total Fat | 2g |
| Saturated Fat | 1g |
| Cholesterol | 5mg |
| Sodium | 15mg |
| Total Carbohydrate | 1g |
| Dietary Fiber | 0g |
| Sugars | 0g |
| Protein | 0g |
Recipe Information
Serves: 12
Ingredients
- ½ cup sour cream
- 2 Tbsp. prepared horseradish
- ½ tsp. grated ginger
Directions
- Combine all the ingredients. Cover and refrigerate until ready to use.
Nutrition Information
| Amount per serving | |
|---|---|
| Calories | 20 |
| Total Fat | 2g |
| Saturated Fat | 1g |
| Cholesterol | 5mg |
| Sodium | 15mg |
| Total Carbohydrate | 1g |
| Dietary Fiber | 0g |
| Sugars | 0g |
| Protein | 0g |