Kale Chips with Sea Salt

Healthy – and tasty – serve these easy-to-make kale chips at snack time or a party.

Serves: 4Prep: 5 minutesCook: 15 minutesTotal: 20 minutesDifficulty: Easy

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Serves: 4

Ingredients

  • 6 cups Simple Truth Organic™ Baby Kale
  • 2 tablespoons Simple Truth Organic™ Italian Extra Virgin Olive Oil
  • 1 teaspoon coarse sea salt

Directions

  • Preheat oven to 275°F.
  • Toss kale with olive oil and salt; arrange on baking sheet. Bake until crisp, turning leaves halfway through, about 15 minutes.