Lemon Iced Tea

Use standard black tea for a traditional flavor or get creative with different herbal blends. Agave nectar melds fluidly with the tea; substitute honey or another sweetener if you prefer.

Serves: 6Hands-on: 5 minutesTotal: 15 minutesDifficulty: Easy

Serves: 6

Ingredients

  • 6 tea bags
  • 6 cups water
  • 4 Tbsp. lemon juice
  • 4 Tbsp. agave nectar

Directions

  • Place tea bags into a large heatproof pitcher.
  • Measure water into a kettle or saucepan and place over high heat. Once water begins to steam but not boil, remove from heat and pour into pitcher.
  • Let tea steep 3–5 minutes, depending upon taste. Remove tea bags from pitcher and discard. Add lemon juice and agave nectar and stir well to combine.
  • Let tea cool at room temperature or place pitcher in refrigerator and chill before serving.

Recipe Information

Serves: 6

Ingredients

  • 6 tea bags
  • 6 cups water
  • 4 Tbsp. lemon juice
  • 4 Tbsp. agave nectar

Directions

  • Place tea bags into a large heatproof pitcher.
  • Measure water into a kettle or saucepan and place over high heat. Once water begins to steam but not boil, remove from heat and pour into pitcher.
  • Let tea steep 3–5 minutes, depending upon taste. Remove tea bags from pitcher and discard. Add lemon juice and agave nectar and stir well to combine.
  • Let tea cool at room temperature or place pitcher in refrigerator and chill before serving.

Nutrition Information

Nutrition Information
Amount per serving
Calories40
Total Fat0g
Saturated Fat0g
Cholesterol0mg
Sodium10mg
Total Carbohydrate12g
Dietary Fiber0g
Sugars11g
Protein0g