Light and Creamy Chive Dressing

You can mix mayonnaise with a fair amount of water without losing the creamy texture. The water makes the dressing go farther and reduces the overall calories.

Serves: 10Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy

Serves: 10

Ingredients

  • 1 cup light mayonnaise
  • ¼ cup water
  • 2 Tbsp. chopped fresh chives
  • 1½ tsp. garlic powder
  • 1 tsp. ground black pepper

Directions

  • Whisk the mayonnaise and water together in a medium mixing bowl. Mix thoroughly.
  • Stir the chives, garlic powder, and pepper into the dressing. Mix well and pour into a lidded container. Store in refrigerator and shake well before each use.

Recipe Information

Serves: 10

Ingredients

  • 1 cup light mayonnaise
  • ¼ cup water
  • 2 Tbsp. chopped fresh chives
  • 1½ tsp. garlic powder
  • 1 tsp. ground black pepper

Directions

  • Whisk the mayonnaise and water together in a medium mixing bowl. Mix thoroughly.
  • Stir the chives, garlic powder, and pepper into the dressing. Mix well and pour into a lidded container. Store in refrigerator and shake well before each use.

Nutrition Information

Nutrition Information
Amount per serving
Calories60
Total Fat6g
Saturated Fat1g
Cholesterol5mg
Sodium210mg
Total Carbohydrate3g
Dietary Fiber0g
Sugars1g
Protein0g