Loaded Tater Tots Bake

Name: Loaded Tater Tots Bake
Total time: 50 min
Ingredients: 6 cups frozen tater tots; 6 strips thick-cut bacon, cooked until crisp and crumbled; 2 cups shredded Cheddar cheese; 1⁄2 cup sour cream; 2 green onions, chopped

Shop Ingredients

If you love loaded fries at your local restaurant, you will adore these loaded tots. These go quickly at parties and on game day!

Serves: 12Hands-on: 20 minutesTotal: 50 minutesDifficulty: Easy

Serves: 12

Ingredients

6 cups frozen tater tots
6 strips thick-cut bacon, cooked until crisp and crumbled
2 cups shredded Cheddar cheese
1⁄2 cup sour cream
2 green onions, chopped

Directions

Step 1
Preheat oven to 425°F and spray a 9-by-13-inch baking dish with non-stick cooking spray.
Step 2
Spread tater tots out onto a large baking sheet and bake 20 minutes or until crisp. Cool slightly.
Step 3
Arrange tots in prepared baking dish. Sprinkle cooked bacon and cheese evenly over tots. Return to oven 5 to 8 minutes or until the cheese is melted. Garnish with sour cream and green onions. Serve warm.