Lobster Rolls

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These are standard fare on the coast in New England, where they are served without pomp and circumstance from beachside lunch shacks. They are delicious, simple sandwiches of lobster salad served on special hot dog buns, usually split down the middle from the top. Purchase lobster from the grocery store fish counter. They will steam the lobster for you if you ask.

Difficulty: Easy

Hands-on: 15 minutesTotal: 15 minutes

Serves: 4

Ingredients

  • 4 hot dog buns
  • 2 Tbsp. soft butter
  • 1 cup cooked lobster meat chunks
  • ¼ cup mayonnaise
  • ¼ cup diced celery
  • ½ tsp. salt
  • ¼ tsp. ground white pepper

Directions

  • Butter the insides of the buns and toast them on a griddle or skillet.
  • Combine lobster meat, mayonnaise, celery, salt, and pepper, and mix well.
  • Spoon lobster salad onto toasted buns.

Recipe Information

Serves: 4

Ingredients

  • 4 hot dog buns
  • 2 Tbsp. soft butter
  • 1 cup cooked lobster meat chunks
  • ¼ cup mayonnaise
  • ¼ cup diced celery
  • ½ tsp. salt
  • ¼ tsp. ground white pepper

Directions

  • Butter the insides of the buns and toast them on a griddle or skillet.
  • Combine lobster meat, mayonnaise, celery, salt, and pepper, and mix well.
  • Spoon lobster salad onto toasted buns.

Nutrition Information

Nutrition Information
Amount per serving
Calories310
Total Fat18g
Saturated Fat6g
Cholesterol50mg
Sodium770mg
Total Carbohydrate23g
Dietary Fiber1g
Sugars3g
Protein13g