Low-Fat Alfredo Sauce
Alfredo sauce tends to burn easily if left unattended. Make sure you don’t try to rush the sauce. Be patient, keep stirring, and keep a close eye on it.
Serves: 4Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy
Serves: 4
Ingredients
- 8 oz. fat-free cream cheese
- ¼ cup reduced-fat Parmesan cheese
- ¾ cup skim milk
Directions
- Combine all ingredients in a large saucepan. Heat over medium-low heat and stir until smooth.
| Amount per serving | |
|---|---|
| Calories | 90 |
| Total Fat | 1.5g |
| Saturated Fat | 1g |
| Cholesterol | 10mg |
| Sodium | 490mg |
| Total Carbohydrate | 7g |
| Dietary Fiber | 0g |
| Sugars | 5g |
| Protein | 11g |
Recipe Information
Serves: 4
Ingredients
- 8 oz. fat-free cream cheese
- ¼ cup reduced-fat Parmesan cheese
- ¾ cup skim milk
Directions
- Combine all ingredients in a large saucepan. Heat over medium-low heat and stir until smooth.
Nutrition Information
| Amount per serving | |
|---|---|
| Calories | 90 |
| Total Fat | 1.5g |
| Saturated Fat | 1g |
| Cholesterol | 10mg |
| Sodium | 490mg |
| Total Carbohydrate | 7g |
| Dietary Fiber | 0g |
| Sugars | 5g |
| Protein | 11g |