Maple Raspberry Vegan Ice Cream

This healthy ice cream comes together in a snap, and the flavors are incredible. The combination of sweet berries and silky maple syrup will make this a family favorite.

Serves: 2Hands-on: 5 minutesTotal: 1 hour 5 minutesDifficulty: Easy

Serves: 2


  • 2 cups frozen raspberries
  • 2 frozen bananas, peeled and roughly chopped
  • 1⁄4 cup maple syrup, divided
  • 1⁄2 cup chopped pecans


  • Place the raspberries, bananas, and 2 tablespoons maple syrup in a food processor fitted with a metal blade. Process until smooth.
  • Freeze for 1 hour.
  • Drizzle ice cream with remaining maple syrup and top with pecans.