Mixed Rice Pilaf

Upgrade your side-dish game with this crowd-pleasing rice dish.

Serves: 8Hands-on: 10 minutesTotal: 55 minutesDifficulty: Easy

Serves: 8

Ingredients

  • 1 cup white rice
  • 1 cup wild rice
  • 4 cups vegetable broth
  • 1 Tbsp. butter
  • 1 Tbsp. olive oil
  • 1 medium onion, peeled and chopped
  • 3 cloves garlic, minced
  • 1 cup diced carrots
  • 1 cup sliced celery
  • ¼ tsp. salt
  • ⅛ tsp. ground white pepper
  • ⅓ cup chopped flat-leaf parsley

Directions

  • In large saucepan, combine white rice and wild rice with the vegetable broth. Bring to a simmer over medium-high heat. Cover, reduce heat to low, and simmer for 45 minutes or until tender.
  • Meanwhile, melt butter and olive oil in large saucepan over medium heat. Add onion and garlic; cook and stir until tender, about 7–8 minutes. Add carrots and celery; cook and stir for another 3–4 minutes. Remove from heat.
  • When rice is done, add the vegetable mixture to the rice along with salt, pepper, and parsley. Serve immediately.

Recipe Information

Serves: 8

Ingredients

  • 1 cup white rice
  • 1 cup wild rice
  • 4 cups vegetable broth
  • 1 Tbsp. butter
  • 1 Tbsp. olive oil
  • 1 medium onion, peeled and chopped
  • 3 cloves garlic, minced
  • 1 cup diced carrots
  • 1 cup sliced celery
  • ¼ tsp. salt
  • ⅛ tsp. ground white pepper
  • ⅓ cup chopped flat-leaf parsley

Directions

  • In large saucepan, combine white rice and wild rice with the vegetable broth. Bring to a simmer over medium-high heat. Cover, reduce heat to low, and simmer for 45 minutes or until tender.
  • Meanwhile, melt butter and olive oil in large saucepan over medium heat. Add onion and garlic; cook and stir until tender, about 7–8 minutes. Add carrots and celery; cook and stir for another 3–4 minutes. Remove from heat.
  • When rice is done, add the vegetable mixture to the rice along with salt, pepper, and parsley. Serve immediately.

Nutrition Information

Nutrition Information
Amount per serving
Calories150
Total Fat3.5g
Saturated Fat1g
Cholesterol5mg
Sodium370mg
Total Carbohydrate27g
Dietary Fiber2g
Sugars3g
Protein4g