Mocha Chip Muffins

Here’s a muffin that will satisfy you and wake you up in one step.

Serves: 14Hands-on: 10 minutesTotal: 45 minutesDifficulty: Easy

Serves: 14

Ingredients

  • 3¼ cups cake flour
  • ¼ cup cocoa powder
  • 1 tsp. baking powder
  • 1 tsp. kosher salt
  • 1 cup unsalted butter
  • 2 Tbsp. instant espresso powder
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 cup sour cream
  • 1½ cups chocolate chips
  • 1 cup turbinado sugar

Directions

  • Preheat oven to 375°F. Coat muffin pan with pan spray. Line with paper muffin cups. Sift together cake flour, cocoa powder, baking powder, and salt. Set aside.
  • Combine butter, espresso powder, and granulated sugar; beat until creamy. Add eggs one at a time. Add the sifted dry ingredients to the butter mixture alternately with the sour cream. Fold in chocolate chips.
  • Fill muffin cups to the rim with muffin batter, and sprinkle the tops with turbinado sugar. Bake until risen and golden brown, about 20 minutes. A pick inserted into the middle muffin should come out clean. Cool muffin pan for 15 minutes before removing muffins.

Recipe Information

Serves: 14

Ingredients

  • 3¼ cups cake flour
  • ¼ cup cocoa powder
  • 1 tsp. baking powder
  • 1 tsp. kosher salt
  • 1 cup unsalted butter
  • 2 Tbsp. instant espresso powder
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 cup sour cream
  • 1½ cups chocolate chips
  • 1 cup turbinado sugar

Directions

  • Preheat oven to 375°F. Coat muffin pan with pan spray. Line with paper muffin cups. Sift together cake flour, cocoa powder, baking powder, and salt. Set aside.
  • Combine butter, espresso powder, and granulated sugar; beat until creamy. Add eggs one at a time. Add the sifted dry ingredients to the butter mixture alternately with the sour cream. Fold in chocolate chips.
  • Fill muffin cups to the rim with muffin batter, and sprinkle the tops with turbinado sugar. Bake until risen and golden brown, about 20 minutes. A pick inserted into the middle muffin should come out clean. Cool muffin pan for 15 minutes before removing muffins.

Nutrition Information

Nutrition Information
Amount per serving
Calories470
Total Fat23g
Saturated Fat14g
Cholesterol70mg
Sodium180mg
Total Carbohydrate66g
Dietary Fiber3g
Sugars37g
Protein6g