Old-Town Coleslaw
Serves: 4Hands-on: 10 minutesTotal: 1 hour 10 minutesDifficulty: Easy
Serves: 4
Ingredients
- ¼ cup cider vinegar
- 1 tsp. sugar
- ¼ cup low-fat mayonnaise
- ¼ tsp. celery salt
- ¼ tsp. ground black pepper
- ¼ tsp. celery seeds
- 3 cups shredded cabbage
- ½ cup shredded red onion
Directions
- In a large bowl, mix the cider vinegar, sugar, mayonnaise, celery salt, black pepper, and celery seeds. Add the cabbage and onions. Chill for 1 hour and serve.
| Amount per serving | |
|---|---|
| Calories | 80 |
| Total Fat | 6g |
| Saturated Fat | 1g |
| Cholesterol | 5mg |
| Sodium | 190mg |
| Total Carbohydrate | 6g |
| Dietary Fiber | 2g |
| Sugars | 3g |
| Protein | 1g |
Recipe Information
Serves: 4
Ingredients
- ¼ cup cider vinegar
- 1 tsp. sugar
- ¼ cup low-fat mayonnaise
- ¼ tsp. celery salt
- ¼ tsp. ground black pepper
- ¼ tsp. celery seeds
- 3 cups shredded cabbage
- ½ cup shredded red onion
Directions
- In a large bowl, mix the cider vinegar, sugar, mayonnaise, celery salt, black pepper, and celery seeds. Add the cabbage and onions. Chill for 1 hour and serve.
Nutrition Information
| Amount per serving | |
|---|---|
| Calories | 80 |
| Total Fat | 6g |
| Saturated Fat | 1g |
| Cholesterol | 5mg |
| Sodium | 190mg |
| Total Carbohydrate | 6g |
| Dietary Fiber | 2g |
| Sugars | 3g |
| Protein | 1g |