Olive Oil and Lemon Sauce

This classic Greek lemon sauce is used on grilled meats, vegetables, and fish.

Serves: 8Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

Serves: 8

Ingredients

  • ½ cup extra-virgin olive oil
  • ½ cup fresh lemon juice
  • 1 Tbsp. dried oregano
  • 1 tsp. salt
  • 1 tsp. freshly ground black pepper

Directions

  • Combine ingredients and mix well.

Recipe Information

Serves: 8

Ingredients

  • ½ cup extra-virgin olive oil
  • ½ cup fresh lemon juice
  • 1 Tbsp. dried oregano
  • 1 tsp. salt
  • 1 tsp. freshly ground black pepper

Directions

  • Combine ingredients and mix well.

Nutrition Information

Nutrition Information
Amount per serving
Calories120
Total Fat14g
Saturated Fat2g
Cholesterol0mg
Sodium290mg
Total Carbohydrate1g
Dietary Fiber0g
Sugars0g
Protein0g