Olive Tapenade Spread
This is a classic spread to serve with sliced baguette or crackers.
Serves: 4Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy
- 1½ cups pitted raw green olives
- ½ cup chopped walnuts
- 4 Tbsp. capers
- 2 Tbsp. olive oil
- 1 Tbsp. lemon juice
- Place all ingredients in a food processor and pulse until well mixed and almost smooth.