Peach BBQ Chicken

With grilled peaches, brown sugar and chili powder, this homemade sauce has the perfect blend of zesty and sweet to top your grilled chicken.

Serves: 2Prep: 10 minutesCook: 10 minutesTotal: 20 minutesDifficulty: Easy

Serves: 2


  • 2 skinless chicken breasts
  • 1/2 cup white onion, chopped
  • 1 tablespoon chili powder
  • 1/4 cup ketchup
  • 2 peaches, grilled
  • 1/4 cup brown sugar
  • 1/4 cup soy sauce
  • 2 bottles (18.5 oz.) Gold Peak® Tea


  • Preheat grill.
  • In a food processor, combine ketchup, chili powder, brown sugar, soy sauce and grilled peaches. Puree until smooth.
  • Season chicken breast with salt and pepper. Grill 5 minutes. Flip; coat grilled side of chicken with peach BBQ sauce.
  • Continue grilling 5 minutes. Flip chicken again; coat other side with sauce. Serve with tea.