Peanut Butter Ice Cream

Nothing beats the smooth flavor of peanut butter combined with icy cold cream. This popular favorite is the perfect filling for chocolate ice cream sandwiches or a layered ice cream pie.

Serves: 8Hands-on: 10 minutesTotal: 10 hours 10 minutesDifficulty: Easy

Serves: 8


  • 1 cup peanut butter
  • 1 cup sugar
  • 2 cups half and half
  • 3⁄4 cups heavy cream
  • 1⁄4 tsp. salt
  • 1 tsp. vanilla extract


  • Combine all ingredients in the food processor, and purée until very smooth. Chill in refrigerator for 2 to 4 hours, or overnight.
  • Once chilled, add to ice cream maker and follow manufacturer’s instructions for freezing.