Peanut Butter Sauce

Serve this rich, nutty sauce over brownies, pancakes, waffles, or ice cream.

Serves: 6Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy

Serves: 6


  • ⅓ cup unsalted butter
  • ¼ cup coconut sugar
  • ⅓ cup natural peanut butter
  • ⅓ cup unsweetened almond milk


  • In a saucepan over medium heat, melt butter and coconut sugar together. Add the peanut butter and stir until melted. While stirring, add almond milk and stir until smooth and completely incorporated.
  • Store leftovers in an airtight container in the refrigerator.