Pear and Walnut Salad

Avoid a soggy salad by waiting until serving time to add the dressing. If you feel like there is going to be salad left over, you may want to dress your salad in batches to keep the greens fresh and crisp.

Serves: 4Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

Serves: 4

Ingredients

  • 8 cups chopped spinach
  • 2 medium pears, sliced
  • ½ cup chopped walnuts
  • ½ cup goat cheese crumbles
  • ¼ cup balsamic vinaigrette

Directions

  • In a large bowl, toss together spinach, pears, walnuts, and goat cheese.
  • Just before serving, toss with dressing.

Recipe Information

Serves: 4

Ingredients

  • 8 cups chopped spinach
  • 2 medium pears, sliced
  • ½ cup chopped walnuts
  • ½ cup goat cheese crumbles
  • ¼ cup balsamic vinaigrette

Directions

  • In a large bowl, toss together spinach, pears, walnuts, and goat cheese.
  • Just before serving, toss with dressing.

Nutrition Information

Nutrition Information
Amount per serving
Calories280
Total Fat19g
Saturated Fat5g
Cholesterol15mg
Sodium340mg
Total Carbohydrate22g
Dietary Fiber7g
Sugars11g
Protein11g