Pecan Pie Bars

These taste just like pecan pie, but they are so easy. You can sprinkle 1 cup of chocolate chips over the crust before pouring on the filling for a chocolaty variation.

Serves: 36Hands-on: 10 minutesTotal: 55 minutesDifficulty: Easy

Serves: 36

Ingredients

  • 3 cups all-purpose flour
  • 1¼ cup granulated sugar, divided
  • ½ tsp. salt
  • 1 cup unsalted butter, softened
  • 1½ cups light corn syrup
  • 4 large eggs
  • ¾ cup brown sugar
  • ¼ cup unsalted butter, melted
  • 1½ tsp. vanilla extract
  • 3 cups chopped pecans

Directions

  • Preheat oven to 350°F. Line 10" × 15" jelly roll pan with parchment, allowing it to overhang sides and ends slightly.
  • Stir together flour, ½ cup granulated sugar, and salt. Cut in softened butter until mixture resembles coarse crumbs. Press firmly into the pan.
  • Bake 20 minutes.
  • Mix together corn syrup, eggs, ¾ cup granulated, brown sugar, melted butter, and vanilla; whisk until smooth. Stir in pecans. Pour over hot crust.
  • Bake 25 minutes, or until set. Cool completely before cutting into bars.

Recipe Information

Serves: 36

Ingredients

  • 3 cups all-purpose flour
  • 1¼ cup granulated sugar, divided
  • ½ tsp. salt
  • 1 cup unsalted butter, softened
  • 1½ cups light corn syrup
  • 4 large eggs
  • ¾ cup brown sugar
  • ¼ cup unsalted butter, melted
  • 1½ tsp. vanilla extract
  • 3 cups chopped pecans

Directions

  • Preheat oven to 350°F. Line 10" × 15" jelly roll pan with parchment, allowing it to overhang sides and ends slightly.
  • Stir together flour, ½ cup granulated sugar, and salt. Cut in softened butter until mixture resembles coarse crumbs. Press firmly into the pan.
  • Bake 20 minutes.
  • Mix together corn syrup, eggs, ¾ cup granulated, brown sugar, melted butter, and vanilla; whisk until smooth. Stir in pecans. Pour over hot crust.
  • Bake 25 minutes, or until set. Cool completely before cutting into bars.

Nutrition Information

Nutrition Information
Amount per serving
Calories240
Total Fat13g
Saturated Fat4.5g
Cholesterol40mg
Sodium55mg
Total Carbohydrate29g
Dietary Fiber1g
Sugars14g
Protein3g