Pepperoni & Veggie English Muffin Pizza

These cute and easy pizzas require no kneading or waiting for dough to rise, thanks to your choice of English muffins or bagels! It is a quick meal or even a fun after-school snack.

Serves: 2Prep: 10 minutesCook: 10 minutesTotal: 20 minutesDifficulty: Easy

Serves: 2


  • 2 Thomas'® English Muffin Original, split in half
  • 1⁄4 cup pizza sauce
  • 1⁄2 cup Shredded Mozzarella Cheese
  • 12 HORMEL ® NATURAL CHOICE ® Uncured Pepperoni slices
  • 3 tablespoons bell pepper, chopped
  • 3 tablespoons red onion, chopped


  • Preheat oven to 350°F.
  • Place the English muffins on a baking sheet. Spread equal amounts of pizza sauce on each English muffin, then top with equal parts of mozzarella cheese, pepperoni slices, bell pepper and onion.
  • Bake for 10 minutes, or until cheese is melted.
  • Serve warm.