Pesto Quinoa Bowl

Pesto and quinoa are two of the tastiest combinations ever discovered. Savory and simple, this meat-free bowl also tastes great with grilled chicken atop.

Serves: 1Hands-on: 5 minutesTotal: 10 minutesDifficulty: Easy

Serves: 1


  • 1 1⁄2 cups cooked quinoa
  • 1⁄4 cup prepared pesto
  • 1 large egg, hard-boiled and cut in half
  • 2 Tbsp. pine nuts, toasted


  • Heat quinoa in microwave, if needed. Stir in pesto until well mixed.
  • Top with egg, sprinkle with pine nuts and serve.