Pineapple Mango Tango

This take on refresco pairs up pineapple and mango for a refreshing drink that’s perfectly sweet and absolutely tasty.

Serves: 4Prep: 5 minutesTotal: 5 minutesDifficulty: Easy


Serves: 4

Ingredients

  • 2 cups pineapple, cubed
  • 2 cups mango, cubed
  • 3 cups water
  • 3 tablespoons honey
  • 2 tablespoons lemon juice
  • Ice cubes, to serve

Directions

  • In a blender, combine pineapple, mango, water, honey and lemon juice. Process until smooth.
  • Serve in 4 ice-filled glasses. Refrigerate leftovers.