Prosciutto Wrapped Melon
Sweet and savory -- always a great pair! Start with fresh cantaloupe for this summer treat.
Prep: 15 minutesTotal: 15 minutes
- 1/4 cup lime juice
- 1 cantaloupe
- 9 ounces prosciutto, thinly sliced
- Cut cantaloupe into wedges. Slice wedges in half. Place melon pieces into a bowl and sprinkle with lime juice. Stir gently to coat.
- Wrap each melon piece with a slice of prosciutto, and secure with a toothpick. Arrange on a serving tray. Refrigerate until serving.