Queso Potato Nachos

Name: Queso Potato Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 package (28 oz.) frozen potato wedges or steak fries; 1⁄2 pound white American cheese (queso blanco); 1⁄3 cup half-and-half; 1 tablespoon pickled jalapeño peppers; 1⁄4 teaspoon cumin; 1⁄4 teaspoon chipotle chili powder; Toppings, such as chopped tomato, sliced green onion, sliced black olives and chopped cilantro

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Serve these yummy nachos as an appetizer, or as a side dish with tacos or steak.

Serves: 6Prep: 15 minutesCook: 30 minutesTotal: 45 minutesDifficulty: Easy

Serves: 6

Ingredients

1 package (28 oz.) frozen potato wedges or steak fries
1⁄2 pound white American cheese (queso blanco)
1⁄3 cup half-and-half
1 tablespoon pickled jalapeño peppers
1⁄4 teaspoon cumin
1⁄4 teaspoon chipotle chili powder
Toppings, such as chopped tomato, sliced green onion, sliced black olives and chopped cilantro

Directions

Step 1
Make potato wedges as directed on package.
Step 2
Meanwhile, in medium microwavable bowl, heat cheese on high power 3 minutes, stirring after 2 minutes, until softened. Gradually whisk in half-and-half, jalapeño, cumin and chili powder.
Step 3
Place potato wedges on large platter. Spoon queso sauce over potatoes. Sprinkle with desired toppings.
Step 4
Refrigerate leftovers.