Quick Baked Beans
This is a quick way to make canned baked beans taste like Boston baked beans.
Serves: 6Hands-on: 10 minutesTotal: 55 minutesDifficulty: Easy
- 2 cans (15 oz. each) baked beans
- 1⁄4 cup dark brown sugar
- 2 Tbsp. ketchup
- 1 Tbsp. yellow mustard
- 1⁄4 cup chopped onion
- 3 slices bacon, chopped
- Preheat oven to 350°F.
- Mix together everything except the bacon; transfer to an ungreased 3-quart baking dish.
- Spread the bacon over the top of the bean mixture and bake for 45 minutes to 1 hour.