Quick and Easy Teriyaki Marinade
This marinade is particularly good with salmon or chicken.
Serves: 8Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy
Serves: 8
Ingredients
- ¼ tsp. ground ginger
- ½ cup soy sauce
- 2 Tbsp. brown sugar
Directions
- Grate the ginger finely until you have 2 teaspoons. Combine all the ingredients. Toss with the meat or seafood in a shallow glass dish and refrigerate.
| Amount per serving | |
|---|---|
| Calories | 17 |
| Total Fat | 0g |
| Saturated Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 880mg |
| Total Carbohydrate | 3g |
| Dietary Fiber | 0g |
| Sugars | 2g |
| Protein | 1g |
Recipe Information
Serves: 8
Ingredients
- ¼ tsp. ground ginger
- ½ cup soy sauce
- 2 Tbsp. brown sugar
Directions
- Grate the ginger finely until you have 2 teaspoons. Combine all the ingredients. Toss with the meat or seafood in a shallow glass dish and refrigerate.
Nutrition Information
| Amount per serving | |
|---|---|
| Calories | 17 |
| Total Fat | 0g |
| Saturated Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 880mg |
| Total Carbohydrate | 3g |
| Dietary Fiber | 0g |
| Sugars | 2g |
| Protein | 1g |