Red Cabbage Slaw

Cabbage is incredibly high in fiber, and this slaw makes a sweet and light side dish for almost any meal.

Serves: 4Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy

Serves: 4

Ingredients

  • 1 lb. red cabbage, shredded
  • 1 Granny Smith apple, peeled, cored, and chopped
  • ¼ cup chopped red onion
  • 2 Tbsp. candied pecans
  • 1½ tsp. honey
  • ¼ cup apple cider
  • ¼ cup cider vinegar
  • 1 Tbsp. finely chopped parsley

Directions

  • In a large bowl, combine cabbage, apple, onions, and pecans. In a separate bowl, whisk together honey, cider, and vinegar.
  • Pour honey dressing over slaw and toss. Sprinkle with parsley. Chill and serve.

Recipe Information

Serves: 4

Ingredients

  • 1 lb. red cabbage, shredded
  • 1 Granny Smith apple, peeled, cored, and chopped
  • ¼ cup chopped red onion
  • 2 Tbsp. candied pecans
  • 1½ tsp. honey
  • ¼ cup apple cider
  • ¼ cup cider vinegar
  • 1 Tbsp. finely chopped parsley

Directions

  • In a large bowl, combine cabbage, apple, onions, and pecans. In a separate bowl, whisk together honey, cider, and vinegar.
  • Pour honey dressing over slaw and toss. Sprinkle with parsley. Chill and serve.

Nutrition Information

Nutrition Information
Amount per serving
Calories80
Total Fat1g
Saturated Fat0g
Cholesterol0mg
Sodium30mg
Total Carbohydrate18g
Dietary Fiber3g
Sugars13g
Protein2g