Rice Cooker Steel-Cut Oats
Garnish cooked oats with fruits and nuts to add color and variety. Bananas do not require further cooking and work well with cooked oats.
Serves: 6Hands-on: 10 minutesTotal: 15 minutesDifficulty: Easy
- 6 cups water (adjusted as needed during cooking)
- 1 1⁄2 cups steel-cut oats
- 1 Tbsp. honey
- Add water to rice cooker, cover, and set to Cook. When the water boils, lift up the rice cooker lid, stir in the oats, then the honey, and stir continuously to combine.
- Cook for about 5 minutes, until oats are cooked through. Add water as necessary, depending on preference for final consistency.