Root Vegetable Juice

Serves: 2Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

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Serves: 2

Ingredients

  • ½ medium beet, tailed and trimmed
  • 3 medium carrots, trimmed
  • 2 apples, cored
  • 1 medium sweet potato, cut into chunks
  • ¼ sweet Vidalia onion, peeled

Directions

  • Process the beet and carrots through an electronic juicer according to the manufacturer’s directions.
  • Add the apples and sweet potato, followed by the onion.
  • Mix the juice thoroughly to combine ingredients and serve immediately.