Root Vegetable Juice
Serves: 2Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy
- ½ medium beet, tailed and trimmed
- 3 medium carrots, trimmed
- 2 apples, cored
- 1 medium sweet potato, cut into chunks
- ¼ sweet Vidalia onion, peeled
- Process the beet and carrots through an electronic juicer according to the manufacturer’s directions.
- Add the apples and sweet potato, followed by the onion.
- Mix the juice thoroughly to combine ingredients and serve immediately.