Sausage Bubble Pizza

Name: Sausage Bubble Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 8 ounces Italian sausage, bulk or removed from casings; 1 package (16 oz.) Flaky Buttermilk Jumbo Biscuits, cut into quarters; 3⁄4 cup pizza sauce; 1 1⁄2 cups shredded pizza cheese blend

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Ready in under an hour, this fun twist on sausage-topped pizza uses pre-made biscuit dough as a fluffy, airy crust.

Serves: 6Prep: 10 minutesCook: 30 minutesTotal: 40 minutes

Serves: 6

Ingredients

8 ounces Italian sausage, bulk or removed from casings
1 package (16 oz.) Flaky Buttermilk Jumbo Biscuits, cut into quarters
3⁄4 cup pizza sauce
1 1⁄2 cups shredded pizza cheese blend

Directions

Step 1
Preheat oven to 400°F. Spray an 8”x8” baking dish with non-stick cooking spray.
Step 2
In skillet over medium-high heat, cook sausage, breaking apart, until no pink remains.
Step 3
On prepared pan, arrange biscuits. Top with pizza sauce and sausage.
Step 4
Bake 20 to 22 minutes, until biscuits are cooked through. Top with cheese; return to oven 5 to 8 minutes, until cheese is melted.