Savory Marinated Mushrooms

These mushrooms are great as a simple side with a cold lunch or picnic.

Serves: 2Hands-on: 10 minutesTotal: 1 hour 30 minutesDifficulty: Easy

Serves: 2

Ingredients

  • 1 lb. assorted mushrooms
  • 1 cup sherry vinegar
  • ½ cup granulated sugar
  • ¼ cup extra-virgin olive oil
  • ½ tsp. salt
  • ¼ tsp. black pepper
  • 1 tsp. chopped fresh thyme

Directions

  • Place everything in a small pan except the thyme. Bring to a boil, and simmer for 5 minutes. Then turn off heat and let cool to room temperature. Drain and toss with the thyme.

Recipe Information

Serves: 2

Ingredients

  • 1 lb. assorted mushrooms
  • 1 cup sherry vinegar
  • ½ cup granulated sugar
  • ¼ cup extra-virgin olive oil
  • ½ tsp. salt
  • ¼ tsp. black pepper
  • 1 tsp. chopped fresh thyme

Directions

  • Place everything in a small pan except the thyme. Bring to a boil, and simmer for 5 minutes. Then turn off heat and let cool to room temperature. Drain and toss with the thyme.

Nutrition Information

Nutrition Information
Amount per serving
Calories170
Total Fat12g
Saturated Fat1.5g
Cholesterol0mg
Sodium135mg
Total Carbohydrate13g
Dietary Fiber2g
Sugars10g
Protein7g