Sesame Soy Grilled Tuna

Name: Sesame Soy Grilled Tuna
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: Cooking spray; 1⁄4 cup freshly squeezed orange juice; 3 tablespoons Lite Soy Sauce; 2 teaspoons sesame oil; 2 cloves garlic, minced; 1 green onion, ends cut and finely chopped (include some green portion); 2 teaspoons ginger, peeled and minced; 4 (6 oz. each) tuna filets; 1 bunch asparagus, ends cut

Shop Ingredients

These grilled tuna steaks cooked in a savory sesame soy sauce are the perfect easy meal for a summer night.

Serves: 4Prep: 10 minutesCook: 10 minutesTotal: 20 minutesDifficulty: Easy

Serves: 4

Ingredients

Cooking spray
1⁄4 cup freshly squeezed orange juice
3 tablespoons Lite Soy Sauce
2 teaspoons sesame oil
2 cloves garlic, minced
1 green onion, ends cut and finely chopped (include some green portion)
2 teaspoons ginger, peeled and minced
4 (6 oz. each) tuna filets
1 bunch asparagus, ends cut

Directions

Step 1
Heat grill to 300°F. Use cooking spray on the grill.
Step 2
To make marinade, mix orange juice, lite soy sauce, sesame oil, garlic, green onion and ginger in a bowl.
Step 3
Place tuna filets in baking pan. Add marinade and let tuna sit in refrigerator for 10-15 minutes, turning twice.
Step 4
Place tuna and asparagus on covered grill. Cook tuna for 6-9 minutes, turning once, until tuna flakes easily and internal temperature is 145°F. Cook asparagus about 5 minutes, until lightly charred and tender.