Shrimp Cocktail Sauce

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When you make this simple dipping sauce from scratch, the bright flavors complement the sweet meat of boiled shrimp instead of masking it. Cocktail sauce isn’t just for shrimp, though. Try it with crab, oysters, fried fish, and other seafood.

Difficulty: Easy

Hands-on: 5 minutesTotal: 5 minutes

Serves: 4

Ingredients

  • ¾ cup tomato ketchup
  • ¼ cup chili sauce
  • ¼ cup grated horseradish
  • 1 tsp. Worcestershire sauce
  • 2 Tbsp. lemon juice
  • ¼ tsp. hot pepper sauce
  • ¼ tsp. celery seeds
  • ¼ tsp. ground black pepper
  • ¼ tsp. salt

Directions

  • Combine all ingredients and chill until ready to serve.

Recipe Information

Serves: 4

Ingredients

  • ¾ cup tomato ketchup
  • ¼ cup chili sauce
  • ¼ cup grated horseradish
  • 1 tsp. Worcestershire sauce
  • 2 Tbsp. lemon juice
  • ¼ tsp. hot pepper sauce
  • ¼ tsp. celery seeds
  • ¼ tsp. ground black pepper
  • ¼ tsp. salt

Directions

  • Combine all ingredients and chill until ready to serve.

Nutrition Information

Nutrition Information
Amount per serving
Calories70
Total Fat0g
Saturated Fat0g
Cholesterol0mg
Sodium1060mg
Total Carbohydrate18g
Dietary Fiber0g
Sugars15g
Protein0g