Simple Strawberry Ice Cream
Sweet and summery, this easy ice cream is a wonderful treat when made with berries fresh from the garden, although grocer’s berries are still delicious! Frozen berries are not an option—fresh is the only way to go.
Serves: 12Hands-on: 10 minutesTotal: 10 hours 10 minutesDifficulty: Medium
Serves: 12
Ingredients
- 2 cups heavy cream
- 2 cups whole milk
- ¼ tsp. salt
- ¼ cup strawberry jam
- ¾ cup sugar
- 1 cup puréed fresh strawberries
- 1 cup chopped fresh strawberries
Directions
- Combine all ingredients in a large mixing bowl or the bowl of a stand mixer.
- Once combined, allow to chill in refrigerator overnight.
- Once chilled, add to ice cream maker and follow manufacturer’s instructions for freezing.
Amount per serving | |
---|---|
Calories | 360 |
Total Fat | 24g |
Saturated Fat | 15g |
Cholesterol | 90mg |
Sodium | 120mg |
Total Carbohydrate | 34g |
Dietary Fiber | 1g |
Sugars | 32g |
Protein | 3g |
Recipe Information
Serves: 12
Ingredients
- 2 cups heavy cream
- 2 cups whole milk
- ¼ tsp. salt
- ¼ cup strawberry jam
- ¾ cup sugar
- 1 cup puréed fresh strawberries
- 1 cup chopped fresh strawberries
Directions
- Combine all ingredients in a large mixing bowl or the bowl of a stand mixer.
- Once combined, allow to chill in refrigerator overnight.
- Once chilled, add to ice cream maker and follow manufacturer’s instructions for freezing.
Nutrition Information
Amount per serving | |
---|---|
Calories | 360 |
Total Fat | 24g |
Saturated Fat | 15g |
Cholesterol | 90mg |
Sodium | 120mg |
Total Carbohydrate | 34g |
Dietary Fiber | 1g |
Sugars | 32g |
Protein | 3g |