Slow-Cooked Oatmeal with Dried Fruit

Wake up to the perfect hearty breakfast for a chilly fall morning.

Serves: 2Hands-on: 5 minutesTotal: 8 hours 5 minutesDifficulty: Easy


Serves: 2

Ingredients

  • 1¼ cups water
  • ¾ cup old-fashioned rolled oats
  • ¼ tsp. sugar
  • ¼ tsp. ground ginger
  • ¼ cup dried cranberries

Directions

  • Place water, oats, sugar, and ginger into a 2-quart slow cooker. Cook on low for 8 hours. Stir. Top with cranberries to serve.