Slow Cooker Cobbler

Making dessert in a slow cooker frees your oven for other dishes, so this cobbler is perfect for a party.

Serves: 12Hands-on: 10 minutesTotal: 3 hours 10 minutesDifficulty: Easy

Serves: 12

Ingredients

  • 1 can (21 oz.) cherry pie filling
  • 1⅓ cups chocolate cake mix
  • 1 large egg
  • 3 Tbsp. evaporated milk
  • 1 container (8 oz.) whipped topping

Directions

  • Spray the inside of the slow cooker with nonstick cooking spray.
  • Pour pie filling into slow cooker and cook on high for 30 minutes. Combine remaining ingredients in a small mixing bowl. Spoon mixture on top of warm pie filling. Cover and cook for 2½ hours. Serve warm with whipped topping.

Recipe Information

Serves: 12

Ingredients

  • 1 can (21 oz.) cherry pie filling
  • 1⅓ cups chocolate cake mix
  • 1 large egg
  • 3 Tbsp. evaporated milk
  • 1 container (8 oz.) whipped topping

Directions

  • Spray the inside of the slow cooker with nonstick cooking spray.
  • Pour pie filling into slow cooker and cook on high for 30 minutes. Combine remaining ingredients in a small mixing bowl. Spoon mixture on top of warm pie filling. Cover and cook for 2½ hours. Serve warm with whipped topping.

Nutrition Information

Nutrition Information
Amount per serving
Calories210
Total Fat9g
Saturated Fat5g
Cholesterol15mg
Sodium190mg
Total Carbohydrate33g
Dietary Fiber1g
Sugars12g
Protein2g