Slow Cooker Jalapeno Popper Dip

It only takes 4 ingredients to make this tempting, low-prep dip. Keep this recipe keto by serving with grain-free tortilla chips, celery sticks or snack crisps.

Serves: 8Prep: 5 minutesCook: 2 hoursTotal: 2 hours 5 minutesDifficulty: Easy

Serves: 8


  • 1 package (8 oz.) cream cheese, softened
  • 4 jalapenos, diced
  • 6 slices bacon, cooked and crumbled
  • 2 cups mozzarella cheese, shredded


  • Place cream cheese, jalapenos, bacon and mozzarella cheese in a slow cooker.
  • Cover and cook on low for 2 hours, stirring halfway through.
  • Serve and refrigerate leftovers.