Slow Cooker Spiced Cider
The aroma of this warming cider will fill your whole house!
Serves: 20Hands-on: 10 minutesTotal: 3 hours 10 minutesDifficulty: Easy
- 2 cinnamon sticks
- 1 piece (1 inch) fresh ginger, peeled
- 1 Tbsp. whole cloves
- 1 gallon apple cider
- 1 packed Tbsp. dark brown sugar
- 1⁄2 tsp. ground nutmeg
- Place the cinnamon sticks, ginger, and cloves into a cheesecloth packet. Place the packet, the cider, brown sugar, and nutmeg into a 6-quart slow cooker. Stir until the sugar dissolves.
- Cook on high for 3 hours or until very hot. Reduce to low to keep hot until serving. Remove the packet after cooking if desired.