Slow Cooker Spiced Cider

The aroma of this warming cider will fill your whole house!

Serves: 20Hands-on: 10 minutesTotal: 3 hours 10 minutesDifficulty: Easy

Serves: 20


  • 2 cinnamon sticks
  • 1 piece (1 inch) fresh ginger, peeled
  • 1 Tbsp. whole cloves
  • 1 gallon apple cider
  • 1 packed Tbsp. dark brown sugar
  • 1⁄2 tsp. ground nutmeg


  • Place the cinnamon sticks, ginger, and cloves into a cheesecloth packet. Place the packet, the cider, brown sugar, and nutmeg into a 6-quart slow cooker. Stir until the sugar dissolves.
  • Cook on high for 3 hours or until very hot. Reduce to low to keep hot until serving. Remove the packet after cooking if desired.