Spaghetti with Shrimp

Throw this together for a quick family or company meal. It’s just as good as it is easy. Try it with artichokes or sun-dried tomatoes for extra sugar-free flavor.

Serves: 6Hands-on: 20 minutesTotal: 20 minutesDifficulty: Easy

Serves: 6

Ingredients

  • 1 Tbsp. olive oil
  • 1 lb. shrimp, cooked
  • 4 cups marinara sauce
  • ½ cup fresh Italian flat-leaf parsley, chopped
  • 1 lb. linguini, cooked
  • 1 tsp. fresh lemon zest for garnish

Directions

  • Toss the cooked shrimp in the oil over medium heat for 2 minutes. Add the sauce and parsley. Cook for 5 minutes.
  • Add the cooked linguine to the shrimp sauce. Sprinkle with lemon zest and serve immediately.

Recipe Information

Serves: 6

Ingredients

  • 1 Tbsp. olive oil
  • 1 lb. shrimp, cooked
  • 4 cups marinara sauce
  • ½ cup fresh Italian flat-leaf parsley, chopped
  • 1 lb. linguini, cooked
  • 1 tsp. fresh lemon zest for garnish

Directions

  • Toss the cooked shrimp in the oil over medium heat for 2 minutes. Add the sauce and parsley. Cook for 5 minutes.
  • Add the cooked linguine to the shrimp sauce. Sprinkle with lemon zest and serve immediately.

Nutrition Information

Nutrition Information
Amount per serving
Calories300
Total Fat6g
Saturated Fat1g
Cholesterol145mg
Sodium830mg
Total Carbohydrate37g
Dietary Fiber5g
Sugars10g
Protein25g