Spiced Rice Pudding with Raisins

This recipe makes 2 to 3 servings. If not serving immediately, store in a sealed container in the refrigerator until ready to use. Serve cold, or warm briefly before serving.

Serves: 4Hands-on: 15 minutesTotal: 35 minutesDifficulty: Easy

Serves: 4

Ingredients

  • 1½ cups apple juice
  • 1 cup long-grain rice
  • ½ tsp. ground nutmeg, divided
  • ⅛ tsp. ground allspice
  • ½ tsp. lemon extract
  • 1 tsp. vanilla extract
  • 1 cup whole milk
  • ½ cup raisins
  • ¾ cup plain low-fat yogurt

Directions

  • In a medium-size saucepan, combine the apple juice and the rice. Stir in ¼ teaspoon nutmeg and allspice.
  • Bring the rice to a boil, uncovered, over medium heat. Cover, reduce heat, and simmer for about 20 minutes or until cooked through, stirring occasionally.
  • Remove the rice from the heat. Stir the lemon extract and vanilla extract into the milk. Then stir in the milk, followed by the raisins.
  • Whisk in the yogurt. Spoon the rice pudding into dessert dishes. Serve warm, sprinkled with remaining nutmeg.

Recipe Information

Serves: 4

Ingredients

  • 1½ cups apple juice
  • 1 cup long-grain rice
  • ½ tsp. ground nutmeg, divided
  • ⅛ tsp. ground allspice
  • ½ tsp. lemon extract
  • 1 tsp. vanilla extract
  • 1 cup whole milk
  • ½ cup raisins
  • ¾ cup plain low-fat yogurt

Directions

  • In a medium-size saucepan, combine the apple juice and the rice. Stir in ¼ teaspoon nutmeg and allspice.
  • Bring the rice to a boil, uncovered, over medium heat. Cover, reduce heat, and simmer for about 20 minutes or until cooked through, stirring occasionally.
  • Remove the rice from the heat. Stir the lemon extract and vanilla extract into the milk. Then stir in the milk, followed by the raisins.
  • Whisk in the yogurt. Spoon the rice pudding into dessert dishes. Serve warm, sprinkled with remaining nutmeg.

Nutrition Information

Nutrition Information
Amount per serving
Calories350
Total Fat3g
Saturated Fat2g
Cholesterol10mg
Sodium75mg
Total Carbohydrate70g
Dietary Fiber2g
Sugars31g
Protein8g