Spiked Hot Chocolate
This comforting and slightly spirited drink is the perfect way to combat a cold day.
Serves: 1Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy
- ¼ cup chocolate syrup
- ½ cup whole milk
- ¼ cup heavy cream
- ½ oz. white chocolate liqueur
- ¼ oz. cinnamon liqueur
- Place the chocolate syrup in a warmed mug. Set aside.
- Heat the milk and cream together in a heavy-bottomed saucepan over medium heat, stirring constantly. Just before the mixture boils, pour into the mug, and stir thoroughly.
- Stir in the chocolate liqueur and cinnamon liqueur.